Gift of Love .
Specialised in Agar-agar Kering & Handmade Chocolate
Homemade Chocolate. Cakes. Bakes. Kuih Melayu. Sirih Junjung.Hantaran. CenderahatiCall me: Jamilah aka Kakcik Tel/sms : 019 431 6261 Email: email@example.com Bayaran: Jamilah Rejab CIMB :0733 0007533527 Lokasi: Bandar Perda, Penang Online Order: penghantaran melalui Poslaju dan CityLink ke seluruh Malaysia, Brunei, Singapura.
Monday, December 26, 2011
Gold&Cream theme cup-cake/chocolate
Cupcake topper is from chocolate fondant with their leaves are the green royal icing piping. I shall thanks my good friend Sis Zareena of http://pgcakecraft.blogspot.com for refreshing me with the technics of making chocolate fondant.
Mr Bride loves dark choco hence his lady requires me to ensure no milk chocolate is allowed here!The chocolate is a mixture of dark couverture chocolate with gianduja, dried cranberry and mix nuts filling.